1 box of chocolate cake mix (I used betty crocker super moist chocolate fudge)
Bake according to instruction and let cool before frosting the cupcakes
|Perfectly Chocolate Chocolate Frosting|
|(for about 30 cupcakes frosting)|
|1 stick butter (113g)|
|2/3 cup Hershey's cocoa (70grams) (I use abt 50g for half frosting portion)|
|3 cups powder sugar (384g)|
|1/3 cup milk (79ml)|
|1 tsp vanilla essence|
|Melt butter. Stir in cocoa.
Add in powdered sugar and milk, beating at medium speed to spreading consistency.
Add more milk if needed. Stir in vanilla essence.